Type:RECP Experience Study

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Current production of beer in the Sarajevo brewery is well below the installed capacity. All auxiliary plants are designed to meet the maximum capacity, and the use of such a system results in an increased power consumption. The brewery has more production units, including the bottling of water and juices. Resource consumption by plants is not measured, thus information on resource consumption and possible rationalization is limited. The pipeline for distribution of alcohol in the cooling system records losses, therefore the reconstruction is needed. The Resource Efficient and Cleaner Production (RECP) project in brewery and beverage company Sarajevska pivara will achieve annual savings of EUR 112,900, with investment of EUR 103,679 and average payback time of less than 1 year.

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